Institute of Hotel Management Catering Technology and Applied Nutrition, Goa aims to fulfil the need of providing skilled and trained scholars in the hospitality industry. It offers one of the best comprehensive and versatile programs in Hotel Management where learning is mostly based on experience on hand on work. This makes the institute among the best institutes of India in this field. Various courses offered by it are Bsc. In Hospitality and Hotel Administration, craft course in Food Production & Patisserie, Craft Course in Food & Beverage service.
Establishment Year |
1968 |
Approval |
National Council for Hotel Management & Catering Technology |
Total number of Companies visited in 2014 |
50+ |
Total Placements in 2014 |
100% |
Total Faculty Members |
30+ |
Experience and Expertise: Expert and skilled faculties including senior lecturers, asst. Lecturers and HODs. One of the oldest colleges of the hospitality industry in India.
Facilities: Facilities like Restaurant, Bakery, Recreation Facility, Central store and Cafeteria in a 10000 sq. Meter campus for the student. Having largest library in Goa of this field. Well facilitate hostel facilities for both boys and girls.
Placements: Placements in major respected food joints and hotels. Major hotels and food joints where students had been placed include: Dominos, Hyatt Group, Cafe Coffee Day, Oberoi Group, The Lalit Suri Hospitality, Taj Group of Hotels