Institute of Hotel Management, Tamil Nadu aims at providing best education in the field of catering and food providing services. Hotel and catering is one of the developing sectors and it needs lot of experience. Even without any experience a person can work with a good knowledge about that field. This hotel management courses are offered in many institutions nowadays but not all of them are good in their infrastructure. Institute of hotel management and catering in Tamil Nadu provides best way of teaching the skills of hospitality and guest services those who visit an organisation.
Establishment Year |
1963 |
Type |
Government affiliated |
Approval |
NCHMCT |
Total number of Companies visited in 2014 |
42 |
Total Faculty Members |
26 |
Total Books |
6050 |
How to Reach |
Next to M.G.R government film institute and opposite Indira nagar railway station, Tidal park road. |
The aim of the institution is to improvise the standard of educating the students keeping in pace with the Human resource requirements under the guidance of ministry of tourism, to train the students in all the core areas of hospitality and to improve the area of research.
The objective of the institution is to facilitate students in entrepreneurship, to help students to go for higher education. Promote students in research field. Most importantly place all the students in a standard allied industry and also to improve the ministry of tourism.
Tags:Empee Institute of Hotel Management and Catering Technology | Cosmopolitan Technology of Maritime - [CTM] | Canan School of Catering and Hotel Management - [CSCHM] | Benson College of Hotel Managment and Culinary Arts | Ayyar Bawan School of Catering and Hotel Management - [ABSCHM]