Culinary Academy of India
Overview Information
About College
Culinary Academy of India (CAI), Hyderabad is under Osmania University and is recognized by All India Council of Technical Education (AICTE). CAI’s vision is to impart aspirants a complete sophisticated platform of technology, tools, skills, Equipments and facilities to become the future quality chefs who are proud of cooking. CAI’s mission is to evolve and sustain as an excellent class of hotel management industry worldwide and proffer bright future in Culinary Education.
Facts and Figures of Culinary Academy of India (CAI), Hyderabad
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Establishment Year |
2004 |
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Approval |
All India Council of Technical Education (AICTE) |
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Campus Strength |
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Institutes Under Osmania University |
500 |
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Total number of Companies visited in 2014 |
30 |
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Total Faculty Members |
25+ |
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Total Books |
1800+ |
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How to Reach |
600m (2 min) from Begumpet Railway Station via Kundan Bagh Road, Hyderabad, Andhra Pradesh |
Why to Join Culinary Academy of India (CAI), Hyderabad?
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Collaborations: CAI has International training programmes affiliated with P&O Cruise Lines, UK, Princess Cruises Lines, USA and Costa Cruise Lines, Italy.
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CAI Infrastructure and Faculty& Facilities: CAI has seven training kitchens in full bloom. Hi-tech modern kitchens and departments like Gastronomy, Cruise Galley Kitchen, Ala Carte Kitchen, Indian Bounty Kitchen, Bread Art Lab, Confectionary Arts Lab, Well Equipped Larder, Skill’s Kitchen, New Training Mock Restaurant, New Training Mock Bar. Highly qualified & experienced committed faculties, Hostels with laundry and transportation facility, Hi-tech libraries, Cyber-World computer lab, Audio-Video classes, Students Dining, Ultra Modern Guestroom and Bathroom.
Tags: Institute of Aeronautical Engineering | ICAT Design and Media College | Government City College | Indian Dental Academy | Mamata Dental College | Panineeya Mahavidyalaya Institute of Dental Sciences and Research Centre | Culinary Academy of India | Institute Of Hotel Management | International Institute of Hotel Management | Niraj College of Hotel Management and Catering Technology
College Infrastructure and Facility
Student Discussion
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venkat T 2022-01-12 15:07:31
I am Venkat. I am pursuing my craft course in this College. It is a college which shows you a good path to your future. Here in this college everything will be practically teached by the faculty. CAI is known as a brand because they guide each and every student in the kitchen equally and teaches a good discipline and skills to them .Everyday in the college the faculty teaches the different types of variations to the student in the kitchen. I am so proud that I am a student.
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Ayaan Quadri 2022-01-12 12:41:15
I am a student of Culinary Academy of India I fill so proud to be a student of Brand CAI staff and faculty is avery big team happy to be in this collage. Agood learning atmosphere, food served also is good communiction. I am filling so proud to learn from this collage this is the best collage I all over india
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Megha Sai 2022-01-12 11:52:34
I am Megha sai. I am currently pursuing my final year bachelors degree in catering technology and culinary arts from this college. It is a college that believes in practical hands on work which makes it different from other colleges. Students get to learn a lot of new things under the supervision of professional chefs. I am proud to be a student of Brand CAI